Relax and stay abreast
Francine loves relax and stays abreast of all that is trendy in the industry. Every year, she discovers a new country where she finds ideas that she takes pleasure to share with you.
Like her mother did, Francine has sent to her daughter Stéphanie Joly genes of love and passion for flowers. Even higher, even further, Stéphanie has lots of projects in mind. Graduated in presentation design and holding a Bacchelor degree in Management (Marketing concentration and Entrepreneurship) from McGill University, Stéphanie has now all the tools and experience required to ensure the continuity of the family business.
It is in autumn 2010 that Marie-Ève Joly, Francine’s oldest daughter, joined the company. Graduated of the Institut du tourisme et de l’hôtellerie du Québec and director of the renowned dining restaurant Les Menus Plaisirs in Ste-Rose for nearly 10 years, she won the 2010 Grand Prix du Tourisme du Québec, Lauréat Or, tourism supervisor category. Since she joined the team, Marie-Ève is in charge of l’Espace Gourmet. She is the one offering an impeccable customers service, always presenting gourmet finds, giving thoughtful advices and her passion for gourmet products!